Sushi and Sashimi Menu
Nigiri Sushi
2 piece per order, unless noted
Ama Ebi (sweet shrimp)
Anago (sea eel)
Ebi (shrimp)
Hamachi (yellowtail)
Hirame (fluke)
Hokkigai (surf clam)
Hotate (scallop)
Ika (squid)
Ikura (salmon roe)
Inari (sweet tofu)
Kani (crabstick)
King Crab
Maguro (tuna)
Masago (smelt roe)
Nama Sake (fresh salmon)
Saba (mackerel)
Smoked Salmon
Spicy Scallop
Tako (octopus)
Tamago (layered sweet egg)
Tobiko (flying fish roe)
Toro (fatty tuna)
market price, 1 piece
Tsubugai (Whelk clam)
Unagi (freshwater eel)
Uni (sea urchin)
market price, 1 piece
Wasabi Tobiko
White Tuna (albacore)
Maki Sushi
regular roll comes with 6 pieces each OR 1 handroll
Anago Maki
sea eel, cucumber
Alaska
smoked salmon, avocado
California
crabstick, avocado
Crab Salad
crabstick, cucumber, mayo
Ikura Maki
salmon roe
Louisiana
shrimp, avocado
Manhattan
inside-out california, masago
Negi Hamachi
yellow tail, scallions
Philadelphia
smoked salmon, avocado, cream cheese
Salmon Skin
crispy salmon skin, cucumber
Salmon Teriyaki Roll
broiled salmon teriyaki, cucumber
Spicy Tuna
tuna, red pepper flakes
Tekka
tuna
Unagi Maki
freshwater eel, cucumber
Uni Maki
sea urchin
Avocado Maki
Gobo Maki
pickled burdock
Kanpyo Maki
pickled gourd
Kappa
cucumber, sesame seeds
Natto Maki
fermented soybeans, scallions
Oshinko Maki
pickled radish
Ume Shiso Maki
pickled plum
Specialty Rolls
6 pieces per roll, unless specified
Asparagus Maki
inside-out roll with crab salad & asparagus, coated with sesame seeds
Banzai Roll
large roll (4 pieces) with soft shell crab, masago, mayonnaise, & green leaf
Cruchy Spicy Tuna
inside-out roll with tuna & avocado, coated with spicy tempura bits
Rock-n-Roll
inside-out roll with negi hamachi, tuna, smoked salmon, coated with masago
Shinano Maki
large roll (4 pieces) with negi hamachi, unagi, crabstick & pickles, coated with masago
Tempura Roll
large roll (4 pieces) with shrimp tempura, masago, mayonnaise & green leaf
Volcano Roll
inside-out california, topped with "lava" of broiled scallops, tako, mayonnaise & tobiko